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Peat & Pearls
A Celebration of Scotch & Oysters

Chef Dan Dunn

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Chef Dan “Dano” Dunn has been a celebrated chef in Pensacola for more than 20 years. He now serves as executive chef of the Hilton Pensacola Beach Gulf Front, where his fusion style and emphasis on fresh, local ingredients drive the menu at in-house restaurant H20.

chefsT.S. StricklandMarch 6, 2018H20 Cajun-Asian GrillPensacola '17
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Chef Frank Taylor

chefsT.S. StricklandMarch 6, 2018Global Grill
Peat & Pearls
700 N Guillemard St,
Pensacola, FL, 32501,
United States
8507760436 ts@peatandpearls.com
Hours
Mon 8am to 5pm
Tue 8am to 5pm
Wed 8am to 5pm
Thu 8am to 5pm
Fri 8am to 5pm
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Photo Credit: Move Media & Dunn Media